INGREDIENTS

 PEPPERED STEAK CASSEROLE
 Beef, onions, mushrooms,  beef stock, white wine,
  vegetable oil, brandy, cream,  black pepper, flour, salt.
  (Minimum beef content 60%)

  BRAISED BEEF AND ONIONS
  Beef, onions, beef stock, beef dripping, flour,
  salt, white pepper.  
  (Minimum beef content 60%)  

  BOEUF BOURGUIGNONNE
  Beef, onions, bacon, mushrooms, red wine, beef stock, 
  garlic, herbs, flour, vegetable oil, salt. 
  (Minimum beef content 60%)

  BEEF IN OLD ALE
  Beef, onions, old ale, beer, beef stock, flour, 
  beef dripping, salt, white pepper . 
  (Minimum beef content 60%)  

  BEEF WITH GINGER AND HORSERADISH
  Beef, onions, beef stock, beef, flour, horseradish relish, 
  beef dripping, spices, herbs, salt. 
  (Minimum beef content 60%)

  BEEF CARBONNADE
  Beef, onions, beef stock, beer, mustard, beef dripping, 
  garlic, salt, herbs. 
  (Minimum beef content 60%)

  CHILLI CON CARNE
  Beef, tomatoes, onions, kidney beans, tomato puree,
  peppers, herbs, spices, salt.  
  (Minimum beef content 30%)  

  LASAGNE AL FORNO
  Pasta (lasagne).  
  Bolognese sauce (tomatoes, beef, 
  onions, bacon, tomato puree, herbs, salt. 
  Béchamel sauce. (milk, butter, flour, salt, spices) cheese.
  (Less than 10% meat)

  PORK IN CIDER SAUCE
  Pork onions, cider, stock, flour, vegetable oil, herbs, salt. 
  (Minimum pork content 60%)

  PORK BRAISED WITH GREEN PEPPERS
  Pork, green peppers, onions, chicken stock, tomatoes, 
  flour, vegetable oil, spices, salt.   
  (Minimum pork content 60%)

  PORK IN ORANGE SAUCE
  Pork, onions, orange juice,  chicken stock, red currants, 
  flour, vegetable oil, spices, salt.
  (Minimum pork content 60%)  

  LANCASHIRE HOTPOT 
  Lamb, potatoes, onions, various seasonal vegetables, 
  flour, vegetable oil, salt. 
  (Minimum lamb content 40%)

  LIVER AND ONIONS
  Liver, onions, beef stock vegetable oil, spices, salt. 
  (Minimum liver content 60%)

  MOUSSAKA
  Beef, lamb, tomatoes, aubergines, potatoes, courgettes,
  onions, milk, cheese, flour, vegetable oil, spices, herbs, salt .
  (Minimum meat content 30%)

  COQ AU VIN
  Chicken, bacon, onions, mushrooms, red wine,
  chicken   stock, 
  brandy, flour, vegetable oil, garlic, herbs, salt.  
  (Minimum chicken content 50%)

  CHICKEN ITALIENNE
  Chicken, tomatoes, onions, peppers, sweetcorn, 
  tomato  puree, 
  vegetable oil, herbs, salt. 
  (Minimum chicken content 50%).

  STEAK AND KIDNEY PIE
  Beef, ox kidney, onions, beef stock, beef dripping,  flour, 
  spices, salt. Pastry (flour, margarine, salt)  
  (Minimum meat content 50%)

  STEAK AND MUSHROOM PIE
  Beef, mushrooms, onions, beef stock, beer, beef dripping, 
  flour, spices, salt. Pastry. (Flour, margarine, salt.  
  (Minimum meat content 50%)  
 
 STEAK AND GUINNESS PIE
  Beef, onions, beef stock, Guinness, beef dripping, 
  spices, flour, 
  salt. Pastry (flour, margarine, salt)    
  (Minimum meat content 50%)

  STEAK AND PICKLED WALNUT PIE
  Beef, pickled walnuts, onions, beef stock, stout, flour, 
  spices, salt.
  Pastry (flour, margarine, salt)   
  (Minimum meat content 50%)

  COTTAGE PIE
  Potatoes, beef, onions, beef stock, flour,  milk, butter, 
  spices, salt. 
  (Minimum meat content 25%)

  CHICKEN PIE (various)
  Chic ken,  chicken stock, vegetables 
  (mushrooms, leeks, sweetcorn, asparagus) salt.  
  Pastry (flour, margarine, salt)    
  (Minimum chicken content 50%)

  BENGALI BEEF CURRY
  Beef, onions, tomatoes, tomato puree, garlic, ginger, 
  vegetable oil, spices,  salt. 
  (Minimum beef content 60%)

  CEYLON CHICKEN CURRY
  Chicken, onions, tomatoes, tomato puree, garlic, ginger, 
  lemon juice, almonds vegetable oil, spices,  salt. 
  (Minimum chicken content 50%)

  CHICKEN TIKKA MADRAS
  Chicken, onions, peppers, tomatoes, tomato puree, garlic,
  ginger, yoghurt, vegetable oil, spices, salt  
  (Minimum chicken content 50%)

  CHICKEN VINDALOO
  Chicken , onions, potatoes,  tomatoes, tomato puree, garlic, 
  ginger, vegetable oil, spices, salt.   
  (minimum chicken content 50%)

  MALAYAN PORK CURRY
  Pork, onions, tomatoes, pineapple, coconut, tomato puree, 
  garlic, ginger, vegetable oil, spices,  salt.   
  (Minimum pork content 55%)

  CHICKEN TIKKA MASALA 
  Chicken, tomatoes, onions, peppers, yoghurt, ginger, garlic, 
  ground almonds, milk, cream, lemon juice, coriander, 
  vegetable oil,  spices, salt.
  (Minimum chicken content 50%)

  BOMBAY POTATO
  Potatoes, onions, peppers, tomatoes, garlic,
  ginger, vegetable oil, spices, salt.

  LAMB TIKKA BALTI
  Lamb, onions, tomatoes, peppers,  garlic, ginger,
  chillies, yoghurt, vegetable oil, spices, coriander,  salt.  
  (Minimum lamb content 40%)

  PULLAO RICE
  Basmati rice, onions, spices, vegetable oil, salt.